Asian Greens with Sweet Soy and Sesame Dressing

Vegetarian Recipe
Salad Recipe

Looking for a great salad recipe? Try our Asian Greens with Sweet Soy and Sesame Dressing recipe. This vegetarian recipe pairs with white wines, including Sancerre and White Burgundy. Enjoy# #vegetarian #salad, #vegetables @chefvivant

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Asian Greens with Sweet Soy and Sesame Dressing
Asian Green with Sweet Soy and Sesame Dressing
Prep Time 5 minutes
Cook Time 5 minutes
Servings
servings
Ingredients
Prep Time 5 minutes
Cook Time 5 minutes
Servings
servings
Ingredients
Asian Green with Sweet Soy and Sesame Dressing
Instructions
  1. Cut the bok choy, Chinese broccoli and water spinach into 8 in/20cm lengths. Wash, drain and put in a large bamboo steamer lined with baking paper. Cook over a wok of simmering water, making sure the base of the steamer does not come in contact with the water, for 5 minutes or until vegetables are bright green and tender.
  2. Whisk together the sesame oil, oyster sauce, kecap manis and rice vinegar in a jar.
  3. Place vegetables onto a serving plate and drizzle with the sauce. Sprinkle with sesame seeds and serve.
Recipe Notes

Pairs with white wines, including Sancerre and White Burgundy.

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