Paella

Main Dish

Seafood Recipes - Paella

Looking for a new, delicious Paella seafood recipe?  Try our Paella recipe. . This main dish pairs with sparkling wines, white wines and sake.  Sparkling wines include: Champagne, Sparkling and Prosecco. White wines include: Gewurztramier, Riesling Off-Dry, Sancerre and White Burgundy.  Sake includes: Sake Daiginjo. Enjoy!  #seafood recipes #main dish #paella recipes

Print Recipe
Paella
Paella
Prep Time 30 minutes
Cook Time 40 minutes
Servings
servings
Ingredients
Prep Time 30 minutes
Cook Time 40 minutes
Servings
servings
Ingredients
Paella
Instructions
  1. Combine the saffron threads and 2 tablespoons boiling water in a small bowl. Let stand for 5 minutes.
  2. Heat the oil in a large saucepan over medium-high heat. Cook the chicken for 2-3 minutes or until golden. Add the onion, garlic, and red and green bell peppers and cook for 2-3 minutes.
  3. Add the rice, saffron mixture and 3 cups of chicken stock. Bring to boil, cover and simmer over low heat for 15 minutes, stirring occasionally.
  4. Add the shrimp, squid, mussels, peas, parsley and remaining stock. Cook for another 8-10 minutes, stirring occasionally, or until the rice is tender and the seafood is cooked. Serve immediately with lemon wedges.
Recipe Notes

Pairs with sparkling wines, white wines and sake.  Sparkling wines include: Champagne, Sparkling and Prosecco. White wines include: Gewurztramier, Riesling Off-Dry, Sancerre and White Burgundy.  Sake includes: Sake Daiginjo.

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