Main Dish
Seafood Recipes - Salad Recipes
Our Broiled Shrimp Salad recipe is a perfect summertime, seafood recipe. This easy shrimp recipe pairs with white, sake and sparking wines. White wines include: Gewurztraminer, Riesling Off-Dry, Sancerre, and White Burgundy. Sparking wines include: Champagne, Prosecco, and Sparking wines. Chef Vivant's recommended best wine pairing for shrimp is White Burgundy.
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Broiled Shrimp Salad
Instructions
Place shrimp, chili, soy sauce and honey in a bowl, toss to combine and marinate for 5 minutes.
Place endive, radicchio, mangoes, mint and cilantro on serving plates. Combine sugar and lime juice and drizzle over salad.
Heat a non-stick skillet over high heat, add shrimp and stir-fry for 2 minutes or until cooked. Place shrimp on top of salad, spoon skillet juices over shrimp and serve immediately.
Pairs with white, sake and sparking wines. White wines include: Gewurztraminer, Riesling Off-Dry, Sancerre, and White Burgundy. Sparking wines include: Champagne, Prosecco, and Sparking wines. Chef Vivant's recommended best wine pairing is White Burgundy.
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